Enzyme Immunoassay for the Determination of TYLOSIN in Sample Extract
Catalog Number: TLS
Introduction
Tylosin (MW = 916.14), is a macrolide antibiotic that is active against gram-positive and gram-negative bacteria. It is also effective in treating respiratory diseases caused by mycoplasms. It is widely used as a feed additive for growth promotion as well as therapeutically in food producing animals, including cattle, chickens and swine. Tylosin is also used for the reduction of the incidence of liver abscesses caused by sphaerophorous necrophorous. Food and Drug Administration of the United States has set the guidelines for the allowable level of tylosin in animal feeds and the specific tolerance for tylosin in edible products of animals. The tylosin EIA kit is a simple detection system for tylosin in feed extract.
Principle of Tylosin Determination
The enzyme immunoassay for tylosin is based on the competition between the tylosin to be assayed and the Tylosin-Alkaline Phosphatase conjugate, for binding to rabbit antibody directed against tylosin, coated onto microwells. The sample containing the tylosin, and the Tylosin-Alkaline Phosphatase conjugate, when added to the microtiter wells, compete for binding to a limiting number of antibody sites. After incubation, each well is rinsed in order to remove non-bound components. The bound enzymatic activity is then measured by the addition of a chromogenic substrate. The intensity of the color developed is inversely proportional to the concentration of tylosin in the sample. The concentration is calculated on the basis of a standard curve.
Reagents
Assay Procedure
Cross Reactivity
Do not cross react with Gentamicin, Neomycin, Monensin, Sulfamethazine, Sulfadimethoxine, Zearalenone and Narasin.
Tylosin Inhibition Curve
